SUSMANNIE
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Figuring out how to feed myself

Thursday, December 06, 2018

By this I mean that having started the Weight Watchers Program in conjunction with this site, I'm looking at two different ways to tally food intake.

WW has reduced the amount of logging required, by making many foods zero points. I haven't quite gotten the hang of this yet, particularly since I eat a mostly plant-based diet. So free points for chicken and burger meat doesn't do much for me. I can eat lentils or plain tofu as free points. I tried the lentils, steamed from Trader Joe, and it was okay. What I found is that I wanted as much as it took to satisfy me, and no more. This made me very aware of my hunger, and of whatever emotions, on the other hand, were driving me to eat. Very interesting...

I've been trying to cut down on my snacks. My husband requires a lot of snacks, and I can't match him. I was taking a quarter cup of nuts AND seeded flatbread with nut butter. One or the other, not both. And I can eat extra raw vegetables. I find that eating them with an apple satisfies me.

So, it's been experimentation. One afternoon I went without snacks, and was so hungry when I got home, I ate too much in snacks and lost self control. Then my stomach felt upset. I used to eat this way regularly, and I guess I was used to my stomach feeling upset. I have no desire to do this to myself any longer. So what I have to do is plan out my food intake so that I feel good. I have been a snacker since my twenties, when I had some issues with hypoglycemia (low blood sugar). I started adding little protein/carb snacks in to feel better. The habit has stayed with me, but sometimes it gets out of control and I eat too many calories in snacks.

I've been trying the WW vegan recipes. After I made the Red Lentil Chickpea Stew that I blogged about, I then tried Tempeh-Stuffed Peppers and Cauliflower Sweet Potato Bowl with Lentils. These were good, though I had to cook the stuffed peppers over twice as long as was suggested. Next week I have on tap: Poblano and Onion-Stuffed Potatoes and Deep Dish Polenta Pie. Throwing in some easy meals, too.

I see the way my WW member coworkers are reacting to the program. Some have quit already. Some are thriving. One person commented that she is now eating a whole food diet, no processed food. This seemed to baffle the majority of members. I'm trying to get the hang of WW, easing myself in. I'm also working with SparkPeople, because it's become a lifestyle for me.

I log some here, I log some there. I'm not perfect in logging. But I keep reapplying myself to the task. Know what I mean? Perfectionism is the sworn enemy of getting things done, and that's for sure!!
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Member Comments About This Blog Post
  • SWEETENUFGILL
    Keep going - the WW program sounds like a really good thing to have as your 'anchor' and the vegan recipes sound interesting.
    2 days ago
  • NELLJONES
    What is perfect? You get to define that one yourself.
    4 days ago
  • SUNNYCALIGIRL
    Thanks for sharing.
    4 days ago
  • 1CRAZYDOG
    You're doing a good job!!!


    4 days ago
  • CHRISTINEBWD
    Sometimes you will need to steam the peppers for about 5-7 minutes before stuffing. If this was the problem.

    Seems like you are giving WW an honest try. I have never tried it so I am of no help there.

    emoticon Good job figuring out the snacking. For me to lose weight it was my total calories in that mattered, not the times. I do like apples or oranges though! Best of luck getting this all figured out!
    4 days ago
  • DLDDLD
    Your comment on the lentils got me thinking - what a great idea for a diet - only eat foods that you don't like LOL! Good luck - it sounds like you're on the right track.
    4 days ago
  • DOLLYMELISSA1
    You definitely know what you want and how you are getting there! Great job taking one small step at a time! You can do this
    5 days ago
  • MOLLIEMAC
    You appear to have a handle on things, well done. And yes, the snacks can add up. Like you I used to have "high protein snacks" to ease what I thought was hypoglycaemia, now I realize it was due to eating bad carbs and too much caffeine. Now with high glycemic carbs I am fine. Your WW recipes sound good!
    5 days ago
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    Disclaimer: Weight loss results will vary from person to person. No individual result should be seen as a typical result of following the SparkPeople program.
 

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